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Garlic butter shrimp ramen served in a bowl topped with green onions, coriander, and sesame seeds. 🌿🍜

🍤 Garlic Butter Shrimp Ramen – Quick Asian Fusion Dish

This Garlic Butter Shrimp Ramen combines the bold flavors of garlic, butter, and soy sauce with juicy shrimp and springy ramen noodles. 🍜🧈It’s a quick and satisfying Asian-inspired dinner that comes together in just 20 minutes — perfect for busy weeknights or a comforting weekend treat!
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Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings: 2
Course: Main Course
Cuisine: Asian
Calories: 510
Ingredients Equipment Method Notes

Ingredients
  

  • 🍜 200 g ramen noodles (fresh or instant, no seasoning packet)
  • 🍤 250 g shrimp (peeled and deveined)
  • 🧈 30 g butter
  • 🧄 3 garlic cloves, minced
  • 🫚 1 tsp grated ginger
  • 🌶️ 1/2 tsp chili flakes (optional)
  • 🍶 30 ml soy sauce
  • 🍯 10 ml honey
  • 🍋 1 tsp lime juice
  • 🧅 2 green onions, chopped
  • 🌿 Fresh coriander or parsley for garnish
  • 🌰 Toasted sesame seeds (optional)

Equipment

  • 🍳 Skillet or wok
  • 🥢 Tongs or chopsticks
  • 🥣 Mixing bowl
  • 🔪 Knife & chopping board

Method
 

  1. Cook the noodles: Boil ramen noodles according to the package instructions. Drain and set aside. 🍜
    Boiling noodles in a pot of water for garlic butter shrimp ramen. 🍜
  2. Sauté the shrimp: In a large skillet, melt half the butter over medium heat. Add shrimp, season with salt and pepper, and cook 2–3 minutes per side until pink and opaque. Remove and set aside. 🍤
  3. Make the garlic butter sauce: In the same skillet, add the remaining butter, minced garlic, ginger, and chili flakes. Cook for 30 seconds until fragrant. 🧈🧄
  4. Add sauce ingredients: Stir in soy sauce, honey, and lime juice. Mix well to combine all flavors. 🍯🍋
  5. Combine everything: Add cooked ramen noodles and shrimp back into the pan. Toss well until evenly coated in the sauce. 🥢
  6. Garnish and serve: Top with chopped green onions, coriander, and sesame seeds. Serve warm and enjoy! 🌿✨
    Garlic butter shrimp ramen served in a bowl topped with green onions, coriander, and sesame seeds. 🌿🍜

Notes

✅ Use fresh ramen for the best texture.
✅ Add chili oil or sriracha for an extra spicy kick.
✅ Substitute shrimp with chicken or tofu for a different twist.